A market leader in
niche food products
We are a specialty consumer packaged goods company headquartered in Middleton, WI, renowned for its commitment to quality and innovation. We offer a diverse range of market-leading, shelf-stable brands including Saco Pantry, Dolci Frutta, California Sun Dry, Hoosier Hill Farm, Solo Foods, Ancient Harvest, and Pamela's Products.
A vision for the future
We are committed to supporting the growth of each of our brands while expanding our portfolio to embrace the ever-evolving food industry and provide our customers with a diverse selection of innovative, delicious products.
01
QUALITY
The quality of the products we make and the work we do is always our top priority, from the Sanna family’s first batch of Mix ‘n Drink to our diverse, modern product portfolio. Each product starts with quality ingredients, and it’s important that we treat our suppliers as true partners in our business. Fostering long-term, collaborative vendor relationships creates a stronger supply chain.
02
INNOVATION
To foster growth and innovation in our product offerings and manufacturing practices, we continuously invest in developments that allow us to stay at the forefront of industry trends. This forward-thinking approach ensures that we strengthen our position as an industry leader in the dynamic, competitive and constantly changing consumer packaged goods sector.
03
OPERATIONAL EXCELLENCE
At Saco Foods, safety always comes first - whether we’re ensuring product quality or monitoring manufacturing practices. Saco Foods is proud to hold the highest standard of food safety certification issued within SQF governing body, with an impressive 97% compliance record achievement for 2024. This would be possible without our operators, who are trained on the meticulous quality control processes that uphold Saco’s reputation as a reliable purveyor of quality foods.
A legacy of innovation
We have a rich history spanning five decades. Founded by the Sanna family on a foundation of hard work and perseverance, the growth of Saco Foods is a testament to their dedication to success.
2024
Saco Foods acquires Ancient Harvest and Pamela’s.
2023
Saco Foods acquires Solo Foods.
2021
Hoosier Hill Farm joins the Saco family of brands.
2019
Saco Foods expands state-of-the-art facility to drive quality and innovation.
2018
Saco Foods acquires California Sun Dry.
2014
Tom Walzer, the current CEO of Saco Foods, acquires the business. With 40 years of innovation and category leadership, Tom sees Saco’s potential to grow beyond the baking aisle.
1995
Saco debuts a new packaging facility and warehouse in Middleton, Wisconsin. Its award-winning design, featuring high ceilings and abundant windows, is a far cry from the closed-environment of the typical industrial park buildings of the time, and sets the stage for expansion in the years to come.
1985
Saco introduces its first truly unique product—Saco Cultured Buttermilk Blend. It offers all the benefits of fluid, cultured buttermilk for cooks and bakers in a convenient, shelf-stable powder that reduces food waste. Saco Buttermilk Powder quickly becomes a kitchen staple and gains favor with food writers, editors, and recipe developers.